

A great, grown-up dessert for holiday feasts, New Year’s festivities, or winter get-togethers of all kinds, our Boozy Macarons can be enjoyed totally on their own, paired up with mixed drinks that share their featured flavor, or served alongside other sweets to create complementary, cocktail-inspired combinations. Try the crème-colored rum Macarons with our Fleur de Sel Caramels to evoke a hot buttered rum, the violet XO brandy Macarons with our Lemon Bars for a brandy sour, or the orange Cointreau Macarons with Nantucket Style Cranberry Pie for a cosmopolitan.
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